Friday, June 16, 2006

Hello again to all my friends.

Hi! Are you surprised to see me? I'm not dead, just busy. I've been called as the primary 1st counselor our our church and I've been on vacation. I'm back, but still busy!

I just had to share this with you. I found this Best Ever Banana Bread recipe. Sure, you say, every recipe says it's the best. But this one actually lives up to it's moniker and you will see why once you read it. Plus, it not only makes great banana bread but it is easily modified to make any quick bread you can imagine. I've made pumpkin chocolate chip bread and just today I made zucchini blackberry bread (with my own garden produce, I might add!). Just substitute any soft fruit or veggie for the bananas in the recipe; about 4 cups for the 4 loaf recipe. I like to make the recipe for 2 loaves and bake it in a bundt pan.



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